At Carlton City Hotel Singapore, luxurious hospitality is seamlessly blended with eco-consciousness.

Spring sprouts fresh beginnings, rejuvenating the city with its breath. February brings a sweet spot on this sunny tropical island as rainy days of winter are long gone, while the sweltering heat of summer is far from setting in. This period also encapsulates Singapore in its rawest state of cultural diversity, as people from all walks of life get together to celebrate their respective festivities. Sit back and enjoy the ride, new journeys are about to unfold.

Carlton City Hotel Singapore ushers in the Year of the Rat with heart-warming reunion buffets, indulgent Chinese New Year takeaway goodies and luxurious accommodation.. From 6 January to 8 February 2020, encircle guests with the delicious tastes and smells of homemade goodies from the Lunar New Year Shoppe that are ideal as gifts or get-togethers at, including the new Stewed Pork Spare Ribs and Knuckle Fortune Pot and Longevity Noodles with Abalone, Fish Maw & Golden Broth, as well as the signature Auspicious Treasure Pot, Classic Abundance Yu Sheng and the ever-popular Premium Pineapple Tarts. Begin the Lunar New Year revelry from 6 January onwards with reunion buffets at Plate and indulge in a well-panned feast of Asian and International dishes. Savour an array of fresh Seafood on Ice, which includes a selection of assorted clams, snow crabs, oysters, scallops and lobsters, as well as a variety of classic Chinese roasts featuring Assorted Bak Kwa Slices (Smoked Pork Jerky), Roast Duck and Chicken Combination and Buddha Jump Over The Wall. In celebration of the auspicious season, Plate will be offering guests a complimentary platter of signature Classic Abundance Salmon Yu Sheng for dining groups of six persons and above. Enhance the festivities with our Spring Reunion Getaway and stay in the comfort of Carlton City’s spacious and chic designer-inspired guest room from 17 to 26 February 2020, complete with complimentary festive perks.