Plate at Carlton City Hotel Singapore welcomes all to a Easter Egg-travaganza on Sunday, 20 April 2025, featuring a curated buffet spread of delightful treats to celebrate the spirit of the occasion. Twist and twirl into an afternoon of fun-filled activities including a table-side magician to fascinate the little ones whilst a sumptuous feast satisfies the whole family.

Be greeted by a brimming bar of fresh seafood-on-ice, featuring Half Shell Scallops, Clams and Tiger Prawns, followed by a tantalizing selection of appetizers like Norwegian Smoked Salmon with Egg Gateau, and Mimosa Eggs bound to whet the appetite.

The epicurean journey continues as succulent roasts and prime-cuts like the Grilled Pepper-crusted Grass-fed Ribeye and Slow Roasted Lamb Leg takes center stage at the live carving station. Indulge in the culinary extravagance displayed by the culinary team, as a plethora of mouthwatering hot mains line the buffet counters.

No feast is complete without its baked goods and sweet treats. Hop over to the desserts bar, featuring delightful treats such as Easter Pralines, Coloured Macarons and do-it-yourself Ice Kacang and Chendol station.

One can count on a host of interactive entertainment to keep the young ones entertained between 12:30 PM and 1:30 PM. Let the magician enthral children and adults alike, with wondrous Easter joy.