At Plate’s signature “Sea & Grill: Flavours from the Ocean and Land” buffet dinner, char-grilled meats and fresh seafood take centre stage as the indulgent menu features an extensive variety of international and local dishes.
Dive into the sweet bounty of the ocean with a selection of fresh seafood-on-ice, such as Fresh Oysters, Chilled Boston Lobsters, Half-Shelled Scallops, Tiger Prawns, Snow Crabs and more. Carnivores can take delight with succulent meats from the carving station, which features a whole Slow-baked Whole Salmon, Slow-Roast Prime Beef and Roast Pork. Continue the feast with our live barbecue station as the chefs dish out Assorted Satay Skewers, and wok-favourites like Chilli Crab and White Pepper Clams.
Sea & Grill Dinner Buffet is available at Plate every Friday and Saturday from 6.00 PM to 10.00 PM.